Publicacions

AgriFood Signals: USDA’s $700m regen pilot, FoodLabs Fund III, ‘critical phase’ for UK glyphosate

11/12/2025 - "Process development for cultivated meat has to proceed with food industry realities in mind," notes one expert. "You can’t build an expensive biopharma-grade system to manufacture a commodity...

El IPC se enfría en noviembre mientras la cesta alimentaria sigue encareciéndose

15/12/2025 - El Índice de Precios de Consumo (IPC) moderó su avance en noviembre y situó la inflación interanual en el 3 %, una décima menos que en octubre, según los datos difundidos por el Instituto...

Comprueba el origen de los alimentos, más aún en Navidad

15/12/2025 - Comprobar el origen de los alimentos en Navidad en el momento de hacer la compra es el mensaje que se lanza a las familias ante unas fechas en las que el precio en tienda suele repuntar sin que esa...

La DOCa Rioja aprueba su presupuesto con posiciones encontradas entre los viticultores

15/12/2025 - El presupuesto DOCa Rioja 2026 quedó aprobado en el Pleno del Consejo Regulador el pasado viernes, en un contexto descrito como especialmente complicado para el sector vitivinícola, tras una...

Exportaciones USA: estabilidad en porcino y el peor dato en vacuno en 5 años

15/12/2025 - Las exportaciones de carne de cerdo de EEUU en septiembre se mantuvieron prácticamente estables en valor, pese a un ligero retroceso en volumen, mientras que la carne de vacuno registró su dato...

Lactalis Forlasa duplicará su presupuesto inversor hasta los 10 M en 2026

15/12/2025 - Lactalis Forlasa, encargada del negocio quesero en España del grupo Lactalis, tiene...

De Jerez a Cádiz: Bodegas Tradición compra Herederos de Argüeso

15/12/2025 - El acuerdo de compra incluiría los cascos bodegueros de

Aceites Montevilla incorpora una segunda almazara

15/12/2025 - La granadina Coop. San Francisco de Asís de Montefrío (Aceites...

PROVACUNO reparte 1.500 raciones solidarias a Barcelona

- Por tercer año consecutivo, PROVACUNO junto al ayuntamiento de Barcelona y once chefs con Estrella Michelin, prepararán un

Nuevas ofertas de empleo en la industria cárnica: semana del 15 de diciembre

- Retomamos el repaso semanal a las vacantes activas en la industria cárnica y ganadera. Esta vez, las oportunidades se concentran en perfiles de logística y distribución, sacrificio y despiece,...

M&As: Dairy’s biggest deals in 2025

15/12/2025 - Explore the biggest dairy shake-ups of 2024–2025, from General Mills’ $2.1bn yogurt divestment to Unilever’s ice cream spin-off, European co-op mergers, and Fonterra’s $4.22bn exit from...

Training in metagenomics‐integrated risk assessment for food‐borne pathogens in the Slovenian and Spanish meat chain (METAMEAT)

15/12/2025 - Next‐generation sequencing (NGS) has become an essential tool for antimicrobial resistance (AMR) surveillance, enabling comprehensive detection of AMR determinants in both bacterial isolates and...

Probabilistic MIC modelling for AMR risk assessment

15/12/2025 - Understanding the minimum inhibitory concentration (MIC) of antibiotics is crucial for developing targeted strategies to combat antimicrobial resistance (AMR) in the food chain. Traditional MIC...

Safety assessment of the process EREMA Vacurema Basic_Sheet used to recycle post‐consumer PET into food contact materials

15/12/2025 - The EFSA Panel on Food Contact Materials (FCM) assessed the safety of the recycling process EREMA Vacurema Basic_Sheet (EU register number RECYC 337). The input is washed and dried poly(ethylene...

In Memoriam: Prof. Konstantinos (Kostas) Koutsoumanis (1973–2025)

15/12/2025 - The focus on this EU‐FORA fellowship was to develop a qualitative risk assessment with flowchart as way of communicating the risk assessment transparently at each stage including the indication...

Ensuring ethical production of beef: A comprehensive risk assessment of animal welfare during transportation and slaughter processes

15/12/2025 - Animal welfare is a recognised and important issue within the European Union, addressed through comprehensive regulations such as Regulations 1/2005 and 1099/2009, which emphasise the necessity to...

Training in tools and modelling to develop risk ranking and quantitative microbial risk assessment for cheese along the Polish and Spanish food

15/12/2025 - To ensure that ready‐to‐eat products are safe to eat, it is important to develop new tools to prevent and control bacterial contamination. Risk assessment has been gaining popularity in recent...

Foreword to the 8th Special Issue of The EFSA Journal

15/12/2025 - Diets are evolving to cope with the ecological transition and reduce the environmental impact of agri‐food systems. The alternatives currently available will influence the nutritional content of...

Training in metataxonomics‐integrated risk assessment for foodborne pathogens in the Polish and Spanish dairy chain (DAIRYPOL)

15/12/2025 - Food safety is a key concern in the European Union, with the harmonisation of risk assessment methodologies being a strategic priority. The EU‐FORA programme, coordinated by EFSA, promotes...

Match deforestation policy ambition with real implementation, says palm oil chief

15/12/2025 - Without clarity on the EUDR, producers ready to comply risk being left in regulatory limbo, warns CPOPC chief

Fossil fuel industry’s “climate false solutions” reinforce its power and aggravate environmental injustice

03/12/2025 - Many so-called low-carbon projects promoted by major oil and gas companies — including hydrogen, biofuels, carbon capture and storage, and carbon offsetting — operate as false...

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