Fruita fresca
Fruita fresca
Jasmonate Modulates Strawberry Susceptibility to Anthracnose by Activating SnRK2.1 to Regulate the WRKY50?JAZ5 Module
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ABSTRACTColletotrichum spp., hemibiotrophic fungal pathogens, threaten global strawberry production. Jasmonate (JA) regulates plant?Colletotrichum interactions, but its mechanisms remain unclear....
MT@SiO2 Enhances MEK5?MAPK6?NAC32 Mediated Salicylic Acid Synthesis Which Increases Resistance to Glomerella Leaf Spot in Apple
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ABSTRACTGlomerella leaf spot (GLS), a fungal disease caused by Colletotrichum fructicola, is a major destructive disease of apples but research on control measures is limited. Melatonin (MT) is a...
Plant growth-promoting effect of Kocuria sp. and Brevibacillus sp. strains on tomato under different irrigation conditions
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With global agriculture increasingly challenged by water scarcity and the need to reduce chemical inputs, plant growth-promoting bacteria (PGPB) offer a sustainable means to enhance crop productivity...
Integrating geospatial analysis and the suitability-resources quality index to optimize crop suitability for sustainable agriculture
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This study develops a framework for sustainable agriculture in an arid Egyptian region, enhancing food security through advanced assessments of crop suitability. By integrating freely accessible...
FaMYB63 and FvWYRKY75 Activate FvPR10.14 Boosting Strawberry Immunity Against Powdery Mildew
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In response to powdery mildew infection, strawberry enhances disease immunity by activating FvPR10.14 via a MYB63/WRKY75 transcriptional module through hormone? and ROS?mediated signalling...
Safety of algal meal from Haematococcus pluvialis containing astaxanthin as a novel food pursuant to Regulation (EU) 2015/2283
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AbstractFollowing a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the safety of the Novel Food (NF)...
Safety of the extension of use of oleoresin from Haematococcus pluvialis containing astaxanthin as a novel food pursuant to Regulation (EU) 2015/2283
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AbstractFollowing a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on an extension of use for the Novel Food...
Production systems of Hass avocado among small-scale Colombian farmers: assessment and strategies for strengthening sustainable integration into export markets
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IntroductionColombia’s Hass avocado sector has grown rapidly, yet smallholders face unequal access to technology, certification, and export channels. Understanding the determinants of sustainable...
Combining Light and Mineral Nutrient Supplementation Increases Flavor, Firmness and Nutritional Value of Strawberry Fruit without Reducing Fruit Size or Sweetness
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Volume 25, Issue 1, December 2025, Page 30-52.
Engineering compact Physalis peruviana (goldenberry) to promote its potential as a global crop
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Goldenberry (Physalis peruviana) produces sweet, nutritionally rich berries, yet like many minor crops, is cultivated in limited geographical regions and has not been a focus of breeding programs for...
Beyond Conventional Fertilizer: Tannin–Chlorella vulgaris Blends as Biostimulants for Growth and Yield Enhancement of Strawberry (Fragaria x ananassa Duch)
27/11/2025 -
The increasing demand for sustainable agricultural practices has led to the exploration of natural biostimulants. This study investigates the effects of tannin extracts obtained via hydrodynamic...
Adoption and Perception of Precision Technologies in Agriculture: Systematic Review and Case Study in the PDO Wines of Granada, Southern Spain
28/11/2025 -
Precision technologies are increasingly relevant in contemporary agriculture, offering tools to enhance efficiency, sustainability, and decision-making. Their adoption is becoming particularly...
Integrated Morphological, Physicochemical, Metabolomic, and Transcriptomic Analyses Elucidate the Mechanism Underlying Melon (Cucumis melo L.) Peel Cracking
28/11/2025 -
Fruit peel cracking significantly reduces the commercial value of melons (Cucumis melo). To elucidate the underlying mechanisms of peel cracking, we conducted integrated investigations including...
Phylogenetic and Pathogenic Characterization of Cytospora Species Causing Apple Canker in Kazakhstan
29/11/2025 -
Apple (Malus domestica) is a very important crop grown in Kazakhstan. Cytospora species are capable of causing destructive stem cankers on a wide range of woody plants, including apples, and can lead...
Early-Stage Growth Performance of Apple Trees Under Different Biochar Application Methods in Mineral and Organic Fertilisation Regimes
30/11/2025 -
Biochar has gained attention as a promising soil amendment capable of improving soil structure, nutrient retention and plant resilience to stress. However, its performance in perennial horticultural...
Assessment of Physicochemical Properties of Cashew Apple Through Computer Vision
28/11/2025 -
Cashew apples, a byproduct of the cashew nut industry with an estimated global production of 38 million tonnes, are rich in several essential nutrients and are widely processed into juice, syrup,...
Aerial Spray Application of Plant Protection Products for Grapevine Downy Mildew Control: Efficacy and Canopy Deposit Evaluation in Semi-Field Trials
24/11/2025 -
A growing interest in aerial drone applications has led to the European regulatory proposal 2022/0196/COD, which considers aerial spraying in steep-slope vineyards safer for human health and the...
Overexpression of CmDUF239-1 Enhances Cold Tolerance in Melon Seedlings by Reinforcing Antioxidant Defense and Activating the ICE-CBF-COR Pathway
26/11/2025 -
Low-temperature stress is a major factor that limits the productivity and geographical distribution of melon (Cucumis melo L.). This study elucidates that CmDUF239-1 is a positive regulator of cold...
A Fuzzy Credibility-Constrained Fuzzy Multi-Objective Programming Model for Optimizing Irrigation Strategies to Balance Citrus Yield and Quality Under Uncertainty
27/11/2025 -
Optimizing irrigation strategies to simultaneously enhance crop yield and fruit quality under water scarcity is a critical challenge for sustainable agriculture. This study addresses this challenge...
Effects of Different Sod-Seeding Patterns on Soil Properties, Nitrogen Cycle Genes, and N2O Mitigation in Peach Orchards
28/11/2025 -
To clarify the role and mechanism of sod-seeding patterns in improving soil fertility and mitigating nitrous oxide (N2O) emissions in peach orchards, we conducted a study since 2023. Taking clean...
Prediction Model of Jujube Yield and First-Order Fruit Rate Based on BP Neural Network and SHAP Analysis
29/11/2025 -
To achieve accurate prediction of jujube tree yield and quality, this study developed a prediction model based on a backpropagation (BP) neural network. By measuring the diurnal variation of...
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