Publicacions

Ya se ha vendido el 90% de la cosecha de aceite de oliva, pero el sector sigue lamentando los «precios de ruina» y no descarta protestas

12/08/2026 - Los...

U.S. soybean production estimated to hit new high in 2026, per USDA August report

12/08/2026 - Will strong U.S. soybean and corn production continue to meet strong demand? (function() { var el = document.getElementById('text-ad2'); if (!el) return; ...

‘Earlier failures do not invalidate model’: InsectBiotech raises €7.2m to prove insect protein can compete on cost

12/08/2026 - A string of setbacks in the insect protein sector does not invalidate the model but highlights which approaches work and which do not, says the co-founder of InsectBiotech, which has raised €7.2m...

Balancing founder input with institutional control

10/08/2026 - Why is private label growing globally? Private label products continue to gain market share as consumers seek value and retailers look for higher margins, greater control over supply chains and...

Scientists identify a “chemical fingerprint” to trace fish origin

- Study on the Brazilian mullet enhances food safety, product authentication, and value creation in the fishing industry

Thermo Fisher Scientific Completes Sale of its Microbiology Business to Astorg

12/08/2026 - WALTHAM, Mass.--(BUSINESS WIRE)--Thermo Fisher Scientific Inc. (NYSE: TMO), the world leader in serving science, today announced that it has completed the sale of its microbiology business to Astorg,...

UK dairy farmers face worsening skills shortage

11/08/2026 - Here’s why all alternative protein companies globally need to factor China in their production strategy to scale, compete and reduce costs

Europa estrena nuevas normas para reducir los residuos de envases: así cambia todo desde hoy – ECOticias.com

- Europa estrena nuevas normas para reducir los residuos de envases: la medida busca frenar la...

Entra en vigor el nuevo reglamento europeo para productos alimentarios envasados

- Estas nuevas normas, que fueron aprobadas por los colegisladores europeos en 2024 tras ser propuestas por la Comisión Europea en 2022, buscan armonizar leyes existentes en los...

A retail prevalence study to investigate microbiological contamination levels in ready-to-eat (RTE) plant-based dairy, meat and fish substitutes

12/08/2026 - This comprehensive report investigates the microbiological contamination of ready‐to‐eat (RTE) plant‐based dairy, meat and fish substitutes, reflecting the growing market and consumer...

US meat products with sustainability labels do cost more, but price premiums vary greatly - from an average 7% increase for "organic" labelled chicken, to an average 33% increase for "grass-fed" labelled beef

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Rice lab develops new technique for rapid production of advanced materials

10/08/2026 - MXenes are two-dimensional materials made of very thin layers of metals, measured on the atomic scale. They conduct electricity well and have surfaces that can easily interact with other...

Anuga FoodTec mostrará cómo la IA anticipa riesgos alimentarios en Europa

13/08/2026 - El Sistema de Alerta Rápida para Alimentos y Piensos (Rasff) registró más de 5.350 notificaciones originales en 2024, un 13 % más que el año anterior, según datos de la Unión Europea. Alemania...

The "Organic Farming Compass": A new European knowledge platform

12/08/2026 - The new European knowledge platform, the "Organic Farming Compass", is now online, supporting innovation and networking in organic agriculture. Developed as part of the OH-FINE project, which is...

Novonesis tackles wheat volatility and pasta quality challenges

12/08/2026 - Novonesis has developed Optiva Triticum G, a biosolution designed to help pasta manufacturers diversify wheat sourcing while maintaining the product quality consumers expect. Pasta remains...

The future of protein: Industry shifts toward a more diversified ecosystem

12/08/2026 - As food manufacturers face rising demand for protein alongside pressure on cost, supply chains, sustainability, and sensory performance, the F&B industry is moving beyond the idea that one protein...

US brands weigh higher costs with consumer expectations in the FD&C dye shift

12/08/2026 - Synthetic colors face an uncertain future in the US, as a patchwork of state bans takes shape. And while brands are intensifying their reformulation efforts — inspired by the Make America...

Cyclospora Outbreak Highlights Food Safety Gaps

11/08/2026 - Federal agencies are investigating four ongoing cyclospora...

PPWR implementation timeline: What manufacturers need to know

12/08/2026 - The EU’s Packaging and Packaging Waste Regulation (PPWR) is being implemented over time. Limits on PFAS are now enforceable, but in the future, harmonised labelling, rules on composting, and limits...

Una solución de envasado ayuda a extender la vida útil del broccoletti

12/08/2026 - El envasado de productos hortofrutícolas debe adaptarse a las características específicas de cada producto. PerfoTec ha desarrollado una solución de envasado para el broccoletti que ya está...

German Cultivated Meat Fat Startup Cultimate Foods Winds Down

12/08/2026 - Berlin-based Cultimate Foods has closed down nearly four months after filing for bankruptcy, unable to secure enough funding to stay afloat.Cultimate Foods, the German startup known for its...

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